Red Yeast Rice 1200 mg
Red Yeast Rice 1200 mg
Red yeast rice is a natural product that has been used by Asian traditional herbalists since approximately 800 A.D. Produced by fermenting red yeast (Monascus purpureus) with white rice, red yeast rice is commonly used in cooking applications to enhance the color and flavor of foods. Peking duck is an example of the coloration and flavor imparted by red yeast rice. NOW Red Yeast Rice is carefully produced to avoid the presence of citrinin, an unwanted by-product of the fermentation process.Natural color variation may occur in this product.
Suggested Use
SUGGESTED USAGE: As a dietary supplement, take 1 tablet 1 to 2 times daily, preferably with food.
Dietary Considerations
Wheat FreeDairy/ Milk FreeGluten FreeVegetarianSoy FreeSugar FreePreservative FreeSalt FreeVeganEgg FreeShellfish Free
Product Info
Serving Size:1 TabletServings Per Container:60DisclaimerAmount Per ServingCalcium (from Calcium Carbonate) 275 mgRed Yeast Rice (1,200 mg) (Monascus purpureus) (Concentrated (10:1) Powder) 1.2 gOther ingredients:Calcium Carbonate, Maltodextrin, Silica, Magnesium Stearate (vegetable source), Vegetable Coating
Warnings
Contains no sugar, salt, wheat, gluten, soy, milk, egg, shellfish or preservatives.WARNING: Do not use if you are pregnant, may become pregnant, or are breast feeding, because using this product may harm the fetus. Individuals with liver disease or those currently taking statins or other medications should consult with a health practitioner prior to use.Store in a cool, dry place.
